Sausage Egg and Cheese Stuffed Biscuits

Sausage Egg and Cheese Stuffed Biscuits


Ingredients:
2 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon kosher salt
1 stick unsalted butter, cubed
1 cup shredded cheddar cheese, divided
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Instructions:
  • First step is Preheat oven to 350 degrees
  • And then, In a food processor, add flour, baking powder and salt and pulse several times to combine. Add in the butter, cheddar cheese, chives and pulse several times until mixture resembles coarse crumbs.
  • And then, visit for full instruction : https://www.tastemade.com/videos/sausage-egg-and-cheese-stuffed-biscuits



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