French Apple Cake

French Apple Cake

1 tsp lemon juice
130 + 16 g (1 cup + 2 tbsp) all-purpose flour divided
220 + 14 g (1 cup + 1 tbsp) white sugar divided
2 tsp baking powder
1/2 tsp salt

  • First step is Preheat the oven to 350 F. Prepare a 23cm round baking pan with parchment paper. Grease with cooking spray. (It is preferable if you use a springform pan so it will be easier to remove the cake. I forgot that I own one (boooo!!) so I used a round baking pan.)
  • And then, Peel your apples. Cut into wedges and slice into about 1/8 cm each. Place in a bowl or shallow dish. Microwave on medium-high for about 3 minutes or until soft, but not mushy. Set aside to cool down.
  • And then, visit for full instruction :

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