Cinnamon Roll Crescents

Cinnamon Roll Crescents


Ingredients:
1 (8 oz) can Pillsbury® Crescents®
1/2 cup light brown sugar
3 tsp cinnamon
1/2 cup confectioner's sugar
2-3 tbs heavy cream or milk
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Instructions:
  • First step is Preheat oven to 375 degrees. Unroll crescent dough on a large, ungreased baking sheet and separate triangles.
  • And then, In a small bow, combine brown sugar and cinnamon. Spread mixture on top of each triangle of dough. Roll up the triangles on an angle and position them on the baking sheet 1" apart. Bake for 9-12 minutes or until the tops are lightly golden brown.
  • And then, visit for full instruction : http://www.sprinklesomesugar.com/cinnamon-roll-crescents/



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