Avocado Carbonara

Avocado Carbonara


Ingredients:
½ cup heavy cream (120 mL)
1 clove garlic
½ lemon, juiced
½ cup parmesan cheese, grated (55 g)
3 strips bacon
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Instructions:
  • First step is Blend avocado, egg yolk, garlic, and lemon juice in a powerful blender or food processor.
  • And then, Pulse to blend and add heavy cream gradually. Blend the sauce until smooth and set aside.
  • And then, visit for full instruction : https://tasty.co/recipe/avocado-carbonara



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