Grilled Halibut with Lemon-Basil Vinaigrette

Grilled Halibut with Lemon-Basil Vinaigrette


Ingredients:
2 tablespoons olive oil (preferably extra-virgin)
2 garlic cloves, crushed
1/2 teaspoon lemon peel, grated
3 tablespoons fresh basil, thinly sliced or 3 teaspoons dried
2 teaspoons drained capers
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Instructions:
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